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Because a bland pie is embarrassing.
But, there are simple tips, tools and recipes that prevent your pie from becoming the one left untouched at the end of a potluck.
This tips and tools are essential to creating a tempting and attractive pie that gets rave reviews from friends, coworkers and family.
Twice a month, I send out an information packed email with:
… new recipes from fellow Pie-Supply readers
…coupons and discounts from cooking.com, kitchenaid.com, etc.
…tips for upcoming holidays
…Top 5 supplies lists
Question: For example, what is the most important aspect of making a delicious pie crust?
a. Ingredients
b. Shortening instead of butter
c. Temperature
d. Your recipe
The answer is d. temperature. Curious why? You are in need of “Making the Perfect Pie Crust” E-Cookbook, and you can have it free as an "Easy as Pie" reader.
My Free "Making a Perfect Pie Crust" E-Book
"Easy as Pie" Newsletter readers also get my ebook on making pie crust. This E-Cookbook includes instructions on creating, decorating and baking a perfect crust. There are my favorite methods for making a pie irresistible to anyone around.
I have included page 4 below:
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