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Halloween Pie

This Halloween Pie will make a spooky and delicious addition to any Halloween Party!

NEW! Check out the
Pie Supplies
for gourmet pie fillings, sugar-free and gluten-free ingredients.

Halloween Supplies?
Find the perfect pie accessories for your tasty treat!

Looking for a sweet treat without busting the diet? I have compiled a long list of
Light, Low Calorie Pies

1 jar (12 ounces) chocolate fudge sauce
1 prepared 9-inch graham cracker pie crust
1 1/2 pints orange sherbet
1/2 cup miniature semisweet chocolate chips

Using a rubber spatula, spread the chocolate fudge sauce evenly over the pie crust.
Set it in the freezer to harden.
Remove the sherbet from the freezer to soften slightly.
In a medium bowl, combine the sherbet and the mini chocolate chips with a large spoon.
Remove the crust from the freezer.
Spoon the sherbet mixture on the crust.
Smooth the top with spatula.

Return to the freezer until ready to serve.

Source: southernfood.about.com

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Find Supplies to go with your Halloween Pie!